Chewy Nut Bars


Flour General Purpose, 14 ounces
Baking Powder, 3/4 ounce
Salt, 1/2 ounce

Mix together flour baking powder and salt in mixer bowl.

Nuts, chopped, 1 pound - 12 ounces
Eggs, 15 whole eggs
Brown Sugar, 2 pounds - 8 ounces
Vanilla, 1 tablespoon

Add nuts, eggs, sugar, and dry ingredients; blend well at low speed for 1 minute;
then at medium speed 3 to 4 minutes or until foamy.

Spread about 3 pounds 4 ounces batter into each well-greased 1/2-sheet pan.
DO NOT USE A PAN LINER

Bake 20 minutes at 325 degrees or until done

Cut 6 X 9

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